{"id":548,"date":"2024-11-01T16:25:24","date_gmt":"2024-11-01T16:25:24","guid":{"rendered":"https:\/\/sites.rutgers.edu\/food-environment-toolbox\/?page_id=548"},"modified":"2025-02-17T16:03:15","modified_gmt":"2025-02-17T16:03:15","slug":"in-depth-vendor-assessment","status":"publish","type":"page","link":"https:\/\/sites.rutgers.edu\/food-environment-toolbox\/in-depth-vendor-assessment\/","title":{"rendered":"In-Depth Vendor Assessment"},"content":{"rendered":"

Overview of In-depth Vendor Assessment Tool. <\/strong>The in-depth vendor assessment tool is designed to assess.\"\" several food environment dimensions of a sub-sample of vendors\/food outlets in markets and\/or communities. The in-depth vendor assessment includes an observational checklist documenting the variety, labeling and sustainability properties of foods sold, how different food groups are stored, vendor hygiene and safety practices, as well as food and beverage promotion. This tool includes questions from Feed the Future\u2019s EatSafe: Evidence and Action Towards Safe, Nutritious Food (GAIN & USAID, 2023) vendor observations checklist, the Environmental Profile of a Community\u2019s Health (EPOCH) (Chow et al., 2010), the World Food Programme\u2019s Market Functionality Index (2020),\u00a0and the Multi-Sectoral Food and Nutrition Security Cambodia (MUSEFO) study (GIZ, 2020). This tool provides detailed descriptions of the diversity of foods vendors are selling, the properties of those foods, vendor properties as well as food and beverage promotion.<\/p>\n

In-depth Vendor Assessment Cover Page<\/a><\/p>\n

In-depth Vendor Assessment Tool<\/a><\/p>\n

In-depth Vendor Instructions<\/a><\/p>\n

In-depth Vendor Programming File<\/a><\/p>\n

Data collection video<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Overview of In-depth Vendor Assessment Tool. The in-depth vendor assessment tool is designed to assess. several food environment dimensions of a sub-sample of vendors\/food outlets in markets and\/or communities. 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