Dr. Morin is an associate teaching professor in the Department of Plant Biology. She is interested in working at the intersection of science, social science and society and also tackling the formidable challenge of feeding our growing population. As a trained plant biochemist, her research and teaching has grown increasingly interdisciplinary over the years and she now focuses on agriculture and food systems. Dr. Morin serves as the Undergraduate Program Director of the Agriculture and Food Systems Program, and the Senior Associate Dean for Learning at in the Office of Environmental and Biological Sciences at the School.